4 BLSL chicken breasts
1 12 oz bottle of good BBQ sauce
1/2 cup of Italian Dressing
1/4 cup of brown sugar
1 tsp garlic powder
6 Hamburger buns
Pickles
6 slices of cheese
Add Chicken, BBQ, dressing, brown sugar and garlic powder in the crock pot. With a Liner! You use a crock pot because it makes preparing the meal easy....it's not easy if you have to scrub the damn thing all night. Go get liners. Right now.
I cooked on high for 4 hours and it came out perfect. Shredd and set back in sauce.
Toast the buns and top with chicken, cheese and pickles. I love bread and butter pickles, but you use whatever you like.
We really enjoyed this. Simple, easy and was great for lunch the next day!
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